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Popular Recipes Hello Dolly Bars

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Hello Dolly Bars

"Making and eating Hello Dollies have been a tradition in our family for a long time. Every Christmas we always have to make these."

Ingredients :

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 1 (14 ounce) can sweetened condensed milk
  • 1 1/2 cups semisweet chocolate chips
  • 1 cup chopped walnuts
  • 1 cup shredded coconut
  • 1/2 cup white chocolate chips

Instructions :

Prep : 10M Cook : 24M Ready in : 50M
  • Preheat oven to 325 degrees F (165 degrees C).
  • Mix graham cracker crumbs and melted butter together in a bowl until evenly moistened; press into the bottom of a 9x13-inch baking dish.
  • Pour 1/2 the can sweetened condensed milk over the graham cracker crust. Sprinkle semisweet chocolate chips, walnuts, coconut, and white chocolate chips over the graham cracker crust; gently press chocolate, nuts, and coconuts into the crust. Drizzle remaining 1/2 can of condensed milk over the top.
  • Bake in the preheated oven until fragrant and coconut is golden, 25 to 30 minutes. Cool completely before cutting into squares.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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