Trying to find recipes Fruit-Stuffed Pork Loin , our own site provides recipes Fruit-Stuffed Pork Loin that a person need Listed here are the quality recipes Fruit-Stuffed Pork Loin that will you need Fruit-Stuffed Pork Loin "Pork is an excellent choice for a holiday family dinner. Stuffed with orange- and ginger-accented dried fruit, the glazed roast slices beautifully and appeals to all ages." Ingredients : 3/4 cup chopped pitted prunes 3/4 cup chopped dried apricots 1 tablespoon grated fresh ginger 1 teaspoon grated orange zest 1/2 teaspoon ground cumin 1/2 teaspoon ground cinnamon salt and ground black pepper to taste 1 (4 pound) boneless pork loin roast, butterflied 1/4 cup packed brown sugar 2 teaspoons all-purpose flour 2 teaspoons cider vinegar 1 teaspoon ground cumin 1 teaspoon mustard powder 1/2 cup water 1 teaspoon cornstarch 1 tablespoon water Instructions : Prep : 20M Cook : 8M Ready in : 2H Preheat oven to 325 degrees F (165 degrees C).
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