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Popular Recipes Chocolate Chip Banana Nut Muffins

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Chocolate Chip Banana Nut Muffins

"Moist, delicious, and at least quasi-healthful. I was very pleased with how they turned out."

Ingredients :

  • 1 tablespoon butter for greasing, or as needed (optional)
  • 3/4 cup white sugar
  • 1/4 cup vegetable oil
  • 1/4 cup mayonnaise
  • 2 eggs
  • 3 bananas, mashed
  • 1 1/4 cups all-purpose flour
  • 1/2 cup quick cooking oats
  • 1/4 cup ground flax
  • 1/4 cup wheat germ
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 3/4 cup miniature semisweet chocolate chips
  • 3/4 cup walnuts, chopped

Instructions :

Prep : 10M Cook : 12M Ready in : 35M
  • Preheat oven to 325 degrees F (165 degrees C). Grease 12 muffin cups with butter or line with paper muffin liners.
  • Stir sugar, oil, mayonnaise, and eggs together until creamy and light yellow. Mix in bananas until incorporated.
  • Stir flour, oats, flax, wheat germ, baking soda, baking powder, and salt into banana mixture until smooth. Mix in chocolate chips and walnuts. Spoon batter into prepared pans.
  • Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 25 minutes.

Notes :

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