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Popular Recipes Chorizo Chili

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Chorizo Chili

"I was going to attempt a chili recipe I got from a friend and discovered I had none of the ingredients. I already had my meats thawed and was set on chili for dinner, so I took what I had in my pantry and went with it. It's a big hit in my house now."

Ingredients :

  • 2 teaspoons olive oil, or as needed
  • 1/4 cup chopped onion
  • 2 cloves garlic, minced
  • 1 pound ground beef
  • 12 ounces chorizo sausage
  • 1 (14 ounce) can diced tomatoes
  • 1 (14 ounce) can prepared chili
  • 1 (14 ounce) can butter beans
  • 3/4 cup tomato sauce
  • 1 tablespoon chili powder
  • 1 tablespoon salt-free seasoning blend (such as Mrs. Dash® Chipotle seasoning)
  • salt and ground black pepper to taste

Instructions :

Prep : 15M Cook : 8M Ready in : 3H30M
  • Heat olive oil in a skillet over medium heat; cook and stir onion and garlic in hot oil until tender, about 5 minutes. Stir ground beef and chorizo sausage into onion mixture; cook, breaking meat apart while stirring, until no longer pink, 10 to 15 minutes.
  • Mix ground beef-chorizo mixture, diced tomatoes, chili, butter beans, tomato sauce, chili powder, chipotle seasoning blend, salt, and black pepper in a slow cooker.
  • Cook on High until flavors have blended, 3 to 4 hours.

Notes :

  • Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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