Looking for recipes Hot and Tangy German Potato Salad, each of our site provides recipes Hot and Tangy German Potato Salad that an individual need Listed here are the tested recipes Hot and Tangy German Potato Salad of which you need
Hot and Tangy German Potato Salad |
"Delicious, tangy German potato salad is a great side dish for bratwurst."
Ingredients :
- 5 pounds red potatoes, diced
- 1 pound bacon
- 2 sweet onions, diced
- 4 cloves garlic, minced
- 1 cup white vinegar
- 1/2 cup water
- 2 tablespoons white sugar
- 1 teaspoon salt
Instructions :
Prep : 15M | Cook : 10M | Ready in : 3H55M |
---|
- Place potatoes into a large pot and cover with water; season water with salt and bring to a boil. Reduce heat to medium-low and simmer until potatoes are tender, about 20 minutes; drain. Put potatoes in a slow cooker.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove the bacon slices to a plate lined with paper towels. Crumble bacon and add to potatoes.
- Return skillet to medium heat and reheat bacon drippings. Cook and stir sweet onions in the drippings until translucent, 5 to 7 minutes; add garlic and continue cooking until fragrant, 1 to 2 minutes more. Pour onion mixture over the potatoes and bacon.
- Stir vinegar, water, sugar, and salt together in a bowl; pour over the potato mixture. Stir potatoes gently to mix.
- Cook on Low, stirring occasionally, 3 to 4 hours.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
I want to thank visiting our blog. may forget to bookmark the site, if our web site provides the best quality recipes.
Komentar
Posting Komentar