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Green Beans |
"Kids' favorite green beans."
Ingredients :
- 2 (14.5 ounce) cans green beans, drained
- 1/4 cup butter, melted
- 1/2 teaspoon garlic powder
- 1/2 cup brown sugar
- 1/2 pound bacon
Instructions :
Prep : 5M | Cook : 6M | Ready in : 35M |
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- Preheat oven to 375 degrees F (190 degrees C).
- Put green beans in a baking dish. Mix butter, brown sugar, and garlic powder together in a bowl; pour over green beans. Arrange bacon strips atop the beans.
- Bake in preheated oven until the bacon is cooked and the green beans are tender, about 30 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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