Popular Recipes Easy Grilled Salmon Pasta

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Easy Grilled Salmon Pasta

"This simple pasta dish uses grilled salmon and is lightly dressed in a cream cheese sauce."

Ingredients :

• 1 (8 ounce) package linguine
• 2 tablespoons butter
• 2 tablespoons extra-virgin olive oil
• 1/4 cup diced onion
• 1/2 cup chopped yellow bell pepper
• 1 tablespoon reduced-fat cream cheese
• 6 ounces cooked salmon, flaked into bite-sized pieces
• 6 tablespoons skim milk
• 1 teaspoon chopped fresh dill, or to taste
• 1/2 lemon, sliced

Instructions :

Prep : 15M	Cook : 4M	Ready in : 30M

• Bring a large pot of lightly salted water to a boil; cook linguine at a boil until tender yet firm to the bite, about 11 minutes; drain and transfer linguine to a serving bowl.
• Heat butter and olive oil in a saucepan over medium-low heat until bubbling; cook and stir onion and yellow bell pepper in the bubbling butter mixture until softened, 5 to 10 minutes. Stir cream cheese into onion mixture until melted. Add salmon and milk; simmer until cooked through, about 3 minutes.
• Pour salmon sauce over linguine and toss to coat; garnish with dill and lemon slices.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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