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Simple Watermelon Sorbet |
"If you love watermelon and love sorbet, you're bound to love this simple recipe!"
Ingredients :
- 1 cup white sugar
- 1/2 cup water
- 1/4 cup lemon juice
- 3 cups cubed seeded watermelon
Instructions :
Prep : 10M | Cook : 8M | Ready in : 2H45M |
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- Combine sugar, water, and lemon juice in a saucepan over medium heat; cook and stir until sugar is dissolved, about 5 minutes. Remove from heat and refrigerate until cooled, about 30 minutes.
- Blend watermelon in a blender or food processor until pureed. Stir pureed watermelon into sugar mixture. Transfer watermelon mixture to an ice cream maker and freeze according to manufacturer's instructions.
Notes :
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