Tasty Recipes Grilled Salmon with Dill Sauce

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Grilled Salmon with Dill Sauce

"A quick, tasty dill sauce that compliments grilled salmon."

Ingredients :

• 1/4 cup mayonnaise
• 1 tablespoon chopped fresh dill, or to taste
• 2 teaspoons Dijon mustard
• 3 pinches brown sugar, or to taste
• 1 teaspoon vegetable oil
• 1/2 pound salmon fillet, skin on

Instructions :

Prep : 10M	Cook : 2M	Ready in : 20M

• Preheat grill for medium heat and lightly oil the grate.
• Mix mayonnaise, dill, mustard, and brown sugar in a bowl. Spread vegetable oil over salmon skin.
• Grill salmon skin-side down on preheated grill. Spread mayonnaise mixture over top of salmon and cook until salmon is easily flaked with a fork, 6 to 12 minutes.

Notes :

• Reynolds® parchment can be used for easier cleanup/removal from the pan.

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